Classic Deviled Eggs!
Classic Deviled Eggs!
Notes
For a delicious and eggcellent year, here's a recipe to try with your perfectly cooked eggs: Classic Deviled Eggs!
Ingredients:
- 6 fresh, hard-boiled eggs
- 3 tbsp mayonnaise (homemade or store-bought)
- 1 tsp Dijon mustard
- 1 tsp apple cider vinegar
- Salt and pepper to taste
- Paprika for garnish
- Peel your perfectly cooked eggs and slice them in half lengthwise.
- Carefully remove the yolks and place them in a bowl.
- Mash the yolks with mayonnaise 9, mustard, vinegar, salt, and pepper until smooth.
- Spoon or pipe the mixture back into the egg whites.
- Sprinkle with paprika and serve!
