Dairy Delight

Come join us for a fun and informative one-hour workshop where you will learn how to ferment raw milk. In addition, you will learn some simple time-saving tips that will help you prepare foods efficiently and quickly.

We’ll introduce you to the microbiome and show you ways to strengthen your immune system. At the end of class, you’ll be able to take home a pint of yogurt!

Let’s Get Culturing!

$30.00

Availability: 3 in stock

Click below to sign up for our FREE monthly newsletter and discover the who, what, where, why, and how behind the food you eat delivered right into your inbox.

© 2020 Dawn Donalson CGC All content provided on this blog is for informational purposes only. The owner of this blog makes no representations as to the accuracy or completeness of any information on this site or found by following any link on this site. The owner will not be liable for any errors or omissions in this information nor for the availability of this information. The owner will not be liable for any losses, injuries, or damages from the display or use of this information. These terms and conditions of use are subject to change at any time and without notice.

*These statements have not been evaluated by the Food and Drug Administration. This is not intended to diagnose, treat, cure, or prevent any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy.